A few words
Having already presented to you some cultural elements of the area, its history and people, it’s time to introduce ourselves. “Karatzios” family has been in the olive oil industry since 1950, when they created their first olive grove.
Our vision is to bring health and longevity, in family tables around the world by providing them with one of the most delicious and premium quality Extra Virgin Olive Oils in Greece. Our carefully selected extra virgin olive oil is so superior, that for a long time the Greek farmers kept it for their own consumption, while other European Olive Oil producers imported it, in order to blend it with their oil to improve its quality.
Karatzios’ family great passion for olive oil combined with the wide-ranging experiences acquired through inspections and certifications of the producers, has landed one of the finest extra virgin olive oils!
to bring health and
in family tables
around the world.
The particular varieties that we cultivate, are the ones of “Amfissis” and “Koroneiki”, which are regarded the most endurable to withstand the harsh climate of Argyropouli. It is not surprising therefore, that some trees have reached the age of four hundred years! This is an extra virgin olive oil of low acidity, high nutritional value, excellent quality and rich in vitamins. According to Hippocrates – the father of medicine – in ancient Greece it was used to cure gastrointestinal disorders and it would be also applied on wounds.